About this Item

Imported Green Capsicum is a vigorous and high-yielding bell pepper variety known for its large, uniform, blocky fruits. The peppers have smooth, glossy green skin, thick flesh, and a crisp texture that makes them ideal for both fresh and cooked dishes.

  • Germination Temperature : 15-25°C
  • Sowing Months North : Apr-May, Nov-Jan
  • Sowing Months South : Jan-Feb, Jun-Aug
  • Sowing Distance : 1.5FT between Seeds/ 1.5 FT between Rows
  • Method of Sowing : Transplant
  • Sowing Depth in Inches : .25 Inch-.5 Inch
  • Maturity Period : 95-100 Days

Additional information

Weight 20 kg
Dimensions 11 × 2 × 19 cm

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